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1

Using Food Science Demonstrations to Engage Students of All Ages in Science, Technology, Engineering, and Mathematics (STEM)

Shelly J. Schmidt, Dawn M. Bohn, Aaron J. Rasmussen, Elizabeth A. Sutherland

Journal:

Journal of Food Science Education

Year:

2012

Language:

english

File:

PDF, 978 KB

english, 2012

2

The Impact of Instructional Design on College Students’ Cognitive Load and Learning Outcomes in a Large Food Science and Human Nutrition Course

Andrade, Jeanette, Huang, Wen-Hao David, Bohn, Dawn M.

Journal:

Journal of Food Science Education

Year:

2015

Language:

english

File:

PDF, 401 KB

english, 2015

3

Charging to the End: Course Activities for Semester-Long Student Engagement in an Undergraduate Product Development Capstone Course

Wang, Melissa, Bohn, Dawn M.

Journal:

Journal of Food Science Education

Year:

2018

Language:

english

File:

PDF, 2.37 MB

english, 2018

4

Expanding horizons: Encouraging crossâcampus student collaboration to develop a novel food product for individuals experiencing dysphagia

Mendes, Clarion, Bohn, Dawn M.

Journal:

Journal of Food Science Education

Year:

2020

File:

PDF, 835 KB

2020

5

Use of DSC, DVS-DSC, and DVS-fast GC-FID to Evaluate the Physicochemical Changes that Occur in Artificial Cherry Durarome® upon Humidification

Dawn M. Bohn, Keith R. Cadwallader, Shelly J. Schmidt

Journal:

Journal of Food Science

Year:

2005

Language:

english

File:

PDF, 463 KB

english, 2005

6

Implementing Experiential Learning Activities in a Large Enrollment Introductory Food Science and Human Nutrition Course

Dawn M. Bohn, Shelly J. Schmidt

Journal:

Journal of Food Science Education

Year:

2008

Language:

english

File:

PDF, 5.86 MB

english, 2008

7

Full-length novel MHC class I allele discovery by next-generation sequencing: two platforms are better than one

Dudley, Dawn M., Karl, Julie A., Creager, Hannah M., Bohn, Patrick S., Wiseman, Roger W., O’Connor, David H.

Journal:

Year:

2014

Language:

english

File:

PDF, 272 KB

english, 2014

8

Development and Validation of a Dynamic Vapor Sorption−Fast Gas Chromatography−Flame Ionization Detection Method for Rapid Analysis of Volatile Release from Glassy Matrices

Bohn, Dawn M., Cadwallader, Keith R., Schmidt, Shelly J.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2005

Language:

english

File:

PDF, 143 KB

english, 2005

9

Uncertainty Analysis of a Dynamic Vapor Sorption−Fast Gas Chromatography−Flame Ionization Detection Method for the Rapid Analysis of Volatile Release from Glassy Matrices

Bohn, Dawn M., Schmidt, Arthur R., Schmidt, Shelly J.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2005

Language:

english

File:

PDF, 157 KB

english, 2005

10

Multimedia's Effect on College Students’ Quantitative Mental Effort Scores and Qualitative Extraneous Cognitive Load Responses in a Food Science and Human Nutrition Course

Andrade, Jeanette, David Huang, Wen-Hao, Bohn, Dawn M.

Journal:

Journal of Food Science Education

Year:

2014

Language:

english

File:

PDF, 264 KB

english, 2014

11

Community Health Assessment

Irani, Priti, Bohn, Cate, Halasan, Corazon, Landen, Mike, McCusker, Dawn

Journal:

Journal of Public Health Management and Practice

Year:

2006

Language:

english

File:

PDF, 315 KB

english, 2006

12

Hyperandrogenism controversy in elite women’s sport: an examination and critique of recent evidence

Sőnksen, Peter H, Bavington, L Dawn, Boehning, Tan, Cowan, David, Guha, Nishan, Holt, Richard, Karkazis, Katrina, Ferguson-Smith, Malcolm Andrew, Mircetic, Jovan, Bőhning, Dankmar

Journal:

British Journal of Sports Medicine

Year:

2018

Language:

english

File:

PDF, 186 KB

english, 2018